A healthy and balanced diet plays a key role in ensuring a quality and active life at all ages, but especially in old age. In addition to ensuring a variety of foods, a healthy diet also includes the appropriate method of food preparation and adherence to hygiene principles in the preparation of safe food.

• Are you interested in how to eat healthy in your third year of life?
• Would you like to learn how to prepare a healthy, balanced meal and find reliable information on the topic of healthy eating?
• Would you like to learn how to encourage interest in healthy eating and eating habits in children and other family members?

Lecture: Janja Robida, Master of Health and Social Management, Regional Unit Celje, National Institute of Public Health

In the Music - Film department.